NEW - General Manager Restaurant

Building lasting culinary partnerships – connecting exceptional chefs with kitchens where both can thrive.

We are looking for an experienced, confident, and people-focused, experienced General Manager, to lead the front-of-house and overall operation of this busy Pan-Asian restaurant in a South Manchester suburb.

This role is ideal for a hands-on hospitality professional with excellent attention to detail, strong leadership skills, and a passion for delivering high-quality guest experiences.

Key Responsibilities
Oversee the day-to-day running of the restaurant
Lead, motivate, and develop the front-of-house team
Deliver exceptional customer service and consistent standards
Manage staffing, rotas, and labour costs
Work closely with the Head Chef to ensure smooth service and operational alignment
Control budgets, stock, and suppliers
Ensure compliance with health & safety and licensing regulations

What We’re Looking For
Proven experience as a General Manager - this isn't a first time gig!
Strong leadership, volume and communication skills
Confident decision-maker with excellent organisational ability
High attention to detail and consistency
Calm, professional, and reliable under pressure
From £2000 days to £20,000 days, this is an extremely challenging and rewarding venue!
Passion for hospitality and team culture - bonus points if experienced in Pan Asian cuisine!

What We Offer
Competitive salary (dependent on experience)
Supportive ownership and a collaborative working environment, none of the corporate jargon here!
Opportunity to shape standards, culture, and guest experience
Long-term, stable role within a strong but growing business - New site is on its way!

If you’re a driven General Manager looking to take ownership of a quality restaurant in South Manchester, we’d love to hear from you.

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