What we do
Our service provides expert guidance whenever needed, along with tailored permanent recruitment solutions to suit your business needs.
If you're looking to recruit top-tier culinary talent or need support with seasonal menu adjustments, a comprehensive review of your Food Safety Management System (FSMS), or guidance on creating a seasonal menu or kitchen training manual, we have the right solution for you.
Whether you require occasional support or regular visits, we’re here to help. Reach out today to enhance your culinary offerings, boost profits, and reduce overhead costs.
An on-demand online Executive Chef service, all with
The Chef Hub
The Chef Hub Services
Here, you'll discover what we have found to be the three most integral components for developing a successful hospitality business
People I Performance I Profitability
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"In a market with a low bar for recruiters The Chef Hub has stood out for us at our Cotswold Restaurant & Hotel in terms of finding vetted, interesting and suitable candidates in a short space of time. I include the nationally recognised recruiters in this pool. They are the only, that went beyond the obvious elements of the brief to identify what we needed in the candidate, and as a result all the candidates supplied where potential hires so it became a matter of best fit rather than making do with what was available.” March 2025
Managing Director, Cotswolds
Daniel Furlong founder of "The Lids & co Pies"
Get in Touch...
The Chef Hub is committed to help exceed your needs, increase your profits and lower overheads.
Questions, comments or special requests?
We’d love to hear from you, so don’t hesitate to reach out today.